How to Use the Ramadan Meal Planners (2024)

The Ramadan Suhoor and IftarMeal Planners aresimple, practical tools you can use to help make meal planning and staying healthy during Ramadan a million times easier! Thiscalendar-like tool can be printed out and placed on your fridge for you to fill out throughout the week and always have in front of you for reference as you prepare your suhoor and iftar for the week.

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Here’s how to use it to make the best out of this helpful planner!

SUHOOR PLANNER

The Suhoor Planner is broken up into 4 main categories:

1. Protein

The first is protein and the examples shown are eggs, Greek yogurt, beans, meat and poultry. These examples are diverse enough to accommodate whether you prefer breakfast type or dinner type suhoor foods, and are all there so you wont forget to mark it down!

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2. Whole Grains

The second category is whole grains. This is slightly different from the iftar planner as rather than having a general “carbohydrate” category, this ensures you’re planning your meals with the best kind of carbohydrate for your suhoor and that is whole grains! Whole grains, such as whole grain bread/bagel, brown rice, steel cut oats and quinoa will help you feel more full during your fasting hours.

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3. Healthy Fats

The third category is the healthy fats, and similar to the iftar planner, ensuring that you’re limiting your fried foods even at suhoor is important! Including foods like the examples given: avocados, nuts, peanut butter, flaxseed and hempseed are healthier!

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4. Fruits and Vegetables

The last category is fruits and vegetables. This category is quite broad, as what you mark down depends what kind of suhoor eater you are – if you enjoy a breakfast type suhoor you may be noting down more fruits, however if you are a dinner-type suhoor eater, writing down the vegetables you’re consuming over the week in this section is really helpful to your meal planning!

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IFTAR PLANNER

The Iftar planner is broken up into 5 main categories:

1. Breaking Fast

The first is to break your fast withdates, a glass of water, and fruits. After that, it’s best to go perform your Magrhib salah and then have your iftar (which ideally will consist of each of the components in the next four categories!)

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2. Protein

The first food type listed is protein. The planner provides space for you to write down your protein for each day of the week, with some examples provided as well. The examples shown are meat, poultry, tofu, beans, and fish – all common iftar foods that’ll help you keep on top of which types of protein you’re having each day.

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3. Carbohydrates

The second food category is carbohydrates and the examples given are whole grain pita/naan, brown rice, couscous/bulgur, whole grain pasta, and potato/sweet potato. Making sure that you’re not skipping out on carbohydrates in effort to lose weight is important during Ramadan so that your body is getting a sustained source of energy. Choosing the right kind of carbohydrates like whole grains are best, and having this section in the planner will help you keep track of your healthy carbohydrates throughout the week.

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4. Healthy Fats

The third food category is healthy fats. Highlighted under the examples is a note to remind you that if you are eating a fried food, you do not need to have a healthy fat that day. Using the planner will ensure that you’re keeping track of this and don’t eattoo much fat, as Ramadan for many people, is a time of lots of fried foods!

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5. Vegetables

The last food category is vegetables. During Ramadan, a lot of the times vegetables are the one food group lacking from the iftar table. Using the planner will ensure that you are getting your vegetables in for each day of the week. Also noted under vegetables is that this does not include potato/sweet potato as this is already a part of carbohydrates. When using the planner you can clearly separate each food into their appropriate section, and make sure that you are eating a healthy iftar every day of the week!

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Are you ready to get your FREE copies of these printable Suhoor and Iftar Meal Planners? Click here to grab them now!Be sure to share with me on Instagram how you use your Meal Planners by tagging me @NutritionbyNaz

How to Use the Ramadan Meal Planners (2024)

FAQs

How to meal plan for Ramadan? ›

Healthy Ramadan meal plan
  1. Suhoor: a bowl of porridge with milk, one slice of toast and a handful of unsalted nuts.
  2. Iftar: pitta bread with chicken, salad and hummus, and one or two pieces of baklava.
  3. Suhoor: wheat-based cereal with milk, a plain scone or crumpet, and an apple or banana.

What is the best eating schedule for Ramadan? ›

Muslims taking part in Ramadan do not eat or drink anything during daylight hours, eating one meal (the 'suhoor' or 'sehri') just before dawn and another (the 'iftar') after sunset. The end of Ramadan is marked by 'Eid-ul-Fitr', the Festival of the Breaking of the Fast.

How does a meal planner work? ›

In its simplest form, meal planning means sketching out what you are going to eat at each meal over the course of a week. Planning your meals allows you to identify what ingredients and products you'll need to prepare your meals.

How can I eat enough in Ramadan? ›

Portion size is important. It takes the body about 20 minutes to register that it's had enough to eat. So don't go overboard with eating during iftar. Eating mindfully and listening for when your hunger is actually satisfied puts less stress on your body and gives you more energy than eating huge amounts at one time.

What are the 2 meals during Ramadan? ›

During this month, two main meals are eaten, daily. They are called suhoor (served pre-dawn) and iftar (served at sunset). Suhoor should be a hearty meal to provide the energy throughout a day of fasting. It ends when the sun rises and fajr or morning prayer begins.

What foods should you avoid during Ramadan? ›

Foods to avoid are the fast-burning, heavily processed foods that contain refined carbohydrates (sugar and white flour), as well as fatty food (such as cakes, biscuits, chocolates and sweets such as Indian mithai). It's also worth avoiding caffeine-based drinks such as tea, coffee and cola.

Can I eat at 7pm during Ramadan? ›

Muslims during Ramadan refrain from consuming any food, drinking any fluids and smoking cigarettes from dawn to sunset.

What is the most eaten food in Ramadan? ›

Best Foods to Enjoy During Ramadan & Eid
  1. Lentil soup. Many people break their fast with a hearty lentil soup. ...
  2. Shish kebab. ...
  3. Khoresh fesenjoon. ...
  4. Harira (chickpea & lentil soup) ...
  5. Afghan chicken palaw. ...
  6. Shamie kebabs. ...
  7. Tamarind-stuffed fish. ...
  8. Biryani.

What should I eat the first night of Ramadan? ›

During Ramadan, two main meals are served: suhoor (or sehri), which is served before dawn, and iftar, which is served after sunset. Meals are eaten with family or with the local community. Suhoor and iftar meals typically contain fresh fruits, vegetables, halal meats , breads, cheeses, and sweets.

What are the 5 rules in planning meals? ›

The 5 basic rules of meal prepping
  • Make sure you have enough containers.
  • Start with one or two days ahead.
  • Stick to simple recipes.
  • Grocery shop for the week ahead.
  • Cut and portion ingredients in advance.
Jul 9, 2021

What are the 5 basic steps of meal planning? ›

Meal Planning in 5 Easy Steps
  • Step 1: Determine your meal prepping technique. There are many different ways to prepare your meals and some may work better for you than others. ...
  • Step 2: Pick a day of the week for prep work. ...
  • Step 3: Find meals you enjoy. ...
  • Step 4: Make a shopping list. ...
  • Step 5: Start Small.
Oct 7, 2021

How do I calculate my meal plan? ›

Here is the Mifflin-St. Jeor equation for both men and women:
  1. Males: Calories per day = 10x(weight in kg) + 6.25x(height in cm) – 5x(age) + 5.
  2. Females: Calories per day = 10x(weight in kg) + 6.25x(height in cm) – 5x(age) – 161.

What is the healthiest food for Ramadan? ›

Rich in fibre, fruits and vegetables are essentials during fasting as they increase the feeling of fullness and help prevent constipation. They also contain vitamins, minerals and phytochemicals that are vital for good health.

What are the rules for Ramadan diet? ›

Fasting during Ramadan means abstinence from all food or drink, including water and chewing gum, from dawn to sunset. It is recommended that before sunrise, Muslims eat a prefast meal known as suhur. This meal often resembles breakfast, but in some cultures it may include more dinner-like foods.

What food is unhealthy during Ramadan? ›

​​Fried food

Fried foods like samosas, pakoras, or fried pastries are high in unhealthy fats and calories, which can lead to indigestion, bloating, and sluggishness during fasting hours.

What foods to eat for Ramadan? ›

In addition to fruit, you should eat whole-wheat bread and pasta, couscous or bulgur wheat rich in carbs and fibers, which are good for your digestive system. Dried fruits like dates, walnuts and almonds are also great food supplements. They can make you feel full for long hours throughout the day.

How do I plan my day in Ramadan? ›

Here's a routine for Ramadan preparations that should work well for you.
  1. Waking Up and Performing Dua. ...
  2. Tahajjud and Quran. ...
  3. Sahoor. ...
  4. Household Chores. ...
  5. Subh. ...
  6. Getting Ready for Work/School/College. ...
  7. Plan Your Itinerary. ...
  8. Breaks in Between Work.
Mar 13, 2024

What are the dietary guidelines for Ramadan? ›

Incorporate plenty of vegetables to provide vital vitamins and nutrients. Choose whole grains, which provide the body with energy and fibre. Enjoy grilled or baked lean meat, skinless chicken and fish, to get a good portion of healthy protein. In general, avoid fried and processed foods high in fat or sugar.

What are the three meals for Ramadan? ›

How do I reduce hunger during Ramadan? Divide meals into three sittings: Iftar, midnight, and Suhoor. Delay Suhoor to just before Fajr (as close to sunrise as permitted). Consume more protein at Suhoor.

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