Skinny CrockPot Porcupine Meatballs | Weight Watchers Recipe (2024)

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I've got an updated, blast from the past (my past anyway) recipe for you today: Healthy Slow Cooker Porcupine Meatballs.

Do you remember "porcupines" - ground beef, raw rice and seasonings formed into balls and then cooked in tomato sauce, or soup, in a skillet or baked in the oven?

Skinny CrockPot Porcupine Meatballs | Weight Watchers Recipe (1)

WW Slow Cooker Porcupine Meatballs

My old Betty Crocker Cookbook (affiliate link) (1978) has a good recipe for this old-fashioned family-friendly favorite.

But the inspiration for these skinny slow cooker gluten-free porcupine meatballs came from another source: 4 Ingredients: More Than 400 Quick, Easy, and Delicious Recipes Using 4 or Fewer Ingredients (affiliate link), a basic little paperback of easy everyday recipes by a pair of Australian moms, that I discovered in a London bookshop a few years back.

Recipe Notes

The original 4-ingredient recipe called for just ground beef, cooked rice, egg and canned condensed tomato soup.

I added a little dried onion, garlic powder, salt and pepper to the mix.

Skinny CrockPot Porcupine Meatballs | Weight Watchers Recipe (2)

Mixing and Rolling Porcupine Meatballs

And instead of plain condensed tomato soup, I opted for a can of Amy's Organic Chunky Tomato Bisque (affiliate link) which is slightly sweet, a little creamy, and full of fresh tomato flavor.

I carefully placed the uncooked meatballs in my 4-Quart oval slow cooker (affiliate link), poured the soup on top and let them cook on LOW for about 4-½ hours.

If you prefer, you could bake them in a 350F degree oven for about one hour instead.

Served with mashed potatoes and broccoli, these slow cooker porcupine meatballs received an enthusiastic thumbs up from both of us.

Which just goes to show dinner doesn't have to be complicated to be satisfying, especially when you like old-fashioned comfort food the way we do.

How Many Calories and WW Points in these Slow Cooker Meatballs?

According to my calculations, each generous serving has about 278 calories and

6 *SmartPoints (Green plan)
6 *SmartPoints (Blue plan)
6 *SmartPoints (Purple plan)
7 *PointsPlus (Old plan)

To see your WW PersonalPoints for this recipe and track it in the WW app or site, Click here!

If you like these old-fashioned slow cooker porcupine meatballs, be sure to check out my other easy healthy Weight Watchers friendly meatball recipes including Easy Slow Cooker French Onion Meatballs, Weight Watchers Spaghetti and Chicken Meatballs, Slow Cooker Hawaiian Meatballs, Slow Cooker Cranberry Meatballs, Easy Slow Cooker Sweet and Sour BBQ Meatballs and Instant Pot Italian Turkey Meatballs

Are You Ready To Slow Cook Yourself Slim?

If you've made this Crock Pot Porcupine Meatballs, please give the recipe a star rating below and leave a comment letting me know how you liked it. And stay in touch on Pinterest, Facebook, Instagram and Twitter for the latest updates.

Skinny CrockPot Porcupine Meatballs | Weight Watchers Recipe (4)

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4.52 from 29 votes

Weight Watchers Friendly Slow Cooker Porcupine Meatballs Recipe

Lightened up slow cooker porcupine meatballs, an old-fashioned family friendly recipe updated for today - easy, healthy and deliciously comforting served with mashed potatoes or noodles and your favorite green vegetable.

Prep Time10 minutes mins

Cook Time6 hours hrs

Total Time6 hours hrs 10 minutes mins

Servings (adjustable): 4

Calories: 278

Author: Martha McKinnon | Simple Nourished Living

Ingredients

  • 1 pound 95% lean ground beef
  • ½ cup cooked rice
  • 1 egg
  • 2 tablespoons dried onion flakes (optional)
  • ¼ teaspoon garlic powder (optional)
  • Salt and pepper, to taste
  • 1 can tomato soup (I used Amy's Organic Chunky Tomato Bisque (affiliate link))

Instructions

  • Ideal slow cooker size: 4-Quart.

  • In a bowl, combine the ground beef, rice, egg and seasonings in a bowl and mix well.

  • Roll mixture into 16 balls (aka "porcupines").

  • Place meatballs in the slow cooker, trying to keep them in a single layer if you can.

  • Pour on the soup. (If you are using a condensed soup you'll want to thin it with ½ can of water before pouring on.)

  • Cover and cook on LOW for 4 to 6 hours, or until the meatballs are cooked through.

  • Alternatively, you can place the meatballs in a single layer in a casserole dish (affiliate link), pour on the soup and bake in a 350F degree oven for about 1 hour, until the meatballs are cooked through and soup/sauce is bubbly.

Recipe Notes

Click here to see your WW PersonalPoints for this recipe and track it in the WW app or site.

6 *SmartPoints (Green plan)

6 *SmartPoints (Blue plan)

6 *SmartPoints (Purple plan)

7 *PointsPlus (Old plan)

Nutrition Facts

Weight Watchers Friendly Slow Cooker Porcupine Meatballs Recipe

Amount Per Serving (1 /4th recipe)

Calories 278Calories from Fat 90

% Daily Value*

Fat 10g15%

Carbohydrates 20g7%

Fiber 1g4%

Protein 26g52%

* Percent Daily Values are based on a 2000 calorie diet.

Course: Main Course, Side Dish

Cuisine: American

Keyword: meatballs with rice, slow cooker meatballs

Did you make this recipe?Mention @simplenourishedliving on Instagram and tag #simplenourishedliving - we love to see your creations!

Source: inspired by 4 Ingredients: More Than 400 Quick, Easy, and Delicious Recipes Using 4 or Fewer Ingredients (affiliate link) by Kim McCosker and Rachael Bermingham

*Points® calculated by WW. *PointsPlus® and SmartPoints® calculated by Simple Nourished Living; Not endorsed by Weight Watchers International, Inc. All recipe ingredients except optional items included in determining nutritional estimates. SmartPoints® values calculated WITHOUT each plan's ZeroPoint Foods (Green plan, Blue plan, Purple plan) using the WW Recipe Builder.

This video shows how easy it is to make your own crock pot porcupine meatballs at home:

More Weight Watchers Recipes for Meatballs:

Skinny CrockPot Porcupine Meatballs | Weight Watchers Recipe (7)Martha is the founder and main content writer for Simple-Nourished-Living.

A longtime lifetime WW at goal, she is committed to balancing her love of food and desire to stay slim while savoring life and helping others do the same.

She is the author of the Smart Start 28-Day Weight Loss Challenge.

A huge fan of the slow cooker and confessed cookbook addict, when she's not experimenting in the kitchen, you're likely to find Martha on her yoga mat.

More about Martha McKinnon

This post contains affiliate links to products I like. When you buy something through one of my Amazon links or other (affiliate links), I receive a small commission that helps support this site. Thank you for your purchase!

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Skinny CrockPot Porcupine Meatballs | Weight Watchers Recipe (2024)

FAQs

How many calories are in one porcupine meatball? ›

There are 53 calories in 1 porcupine ball with sauce of Porcupine Balls with Tomato-Based Sauce (Mixture). * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.

Why are they called porcupine meatballs? ›

The name comes from the appearance of the meatballs, which appear prickly when the rice pokes out of them as they cook, resembling a porcupine. Porcupine meatballs can be made in the slow cooker or baked. They can be served with relish such as red cabbage or radish and mashed potatoes.

How to cook porcupine? ›

After removing the quills, if you choose to do so, you can roast the porcupine whole over the fire or butcher as you desire prior to cooking. Some cultures and primitive skills practitioners will also bury the whole porcupine in a pit of coals to roast, steaming it overnight and waking up to a delectable meal.

Why do my porcupine meatballs fall apart? ›

While there could be a few causes for your meatballs to fall apart, most of the time it's because you didn't mix up the ingredients well enough. You don't want to overwork the meat to the point that it gets tough, but you need to work it enough to get everything well combined in order to keep them from falling apart.

How unhealthy is a meatball? ›

Meatballs are often high in sodium and fat, but they are also a good source of protein. Choose meatballs made with leaner meats or eat them in moderation.

Is porcupine meat illegal? ›

Of the five species, only the Sunda porcupine Hystrix javanica is currently protected and that too, as recently as 2018. However, there are no harvest quotas for any porcupine species which makes all hunting and trade in porcupines illegal.

What is the oldest meatball? ›

The most likely candidate for the original meatball seems to be kofta, a dish of minced or ground beef, chicken, pork, or lamb, mixed with rice, bulgur, or mashed lentils. Now typically fashioned into cigar-sized cylinders, kofta seems to have originated with the Persians, who passed it to the Arabs.

Is porcupine meat healthy? ›

In fact, omega 3 and omega 9 are also contained in porcupine meat so the benefits of porcupine meat to treat asthma are no doubt. Besides being able to treat asthma, kitotefin compounds can also stimulate anti-body formation. Therefore, consuming bermoncong animal meat can also strengthen the immune system.

What to eat with meatballs? ›

10 Side Dishes to Pair With Meatballs Besides Spaghetti
  • Jen's Creamy Garlic Mashed Potatoes.
  • Tasty Spicy Rice Pilaf.
  • Fried Cabbage and Egg Noodles.
  • Peperonata.
  • Peanut Butter Noodles.
  • Tasty BBQ Corn on the Cob.
  • Disney's Ratatouille.
  • 8. ' Chinese Buffet' Green Beans.
Jul 30, 2019

Can you pull out porcupine quills from porcupine? ›

Pull it out firmly and quickly to minimize pain. Always pull straight in the opposite direction it entered, never at an angle. Check the tip after each quill is removed to make sure it hasn't broken inside the animal. Check the animal again for quills you may have missed.

How many calories are in 1 inch Turkey Meatballs? ›

Nutritional Information:

Per serving (4, 1-inch meatballs or 2, 2-inch meatballs): 177.6 calories; 6.3g total fat (1.4g saturated, 0.4g polyunsaturated, 0.4g monounsaturated); 249.6mg sodium; 86mg cholesterol; 7.5g carbohydrate; 0.4g fiber; 0.6g sugars; 23.3g protein; 29.2mg potassium.

How many calories in a 12 inch meatball sub? ›

Hot Subs - Meatball, 12", Big Town Hero
Nutrition Facts
For a Serving Size of 12 inch
How many calories are in Meatball Sub, 12 inch Sub? Amount of calories in Meatball Sub, 12 inch Sub: Calories 790Calories from Fat 144 (18.2%)
% Daily Value *
13 more rows

How many calories in a 8 inch meatball sub? ›

Pizza King 8 Inch Meatball Sub (1 serving) contains 87g total carbs, 82g net carbs, 42g fat, 48g protein, and 920 calories.

How many calories are in cooked perfect meatballs? ›

Nutrition Information
Nutrition Facts
Serving Size 3 meatballs (85g/3oz)Servings Per Container 6
Calories 240Calories from Fat 170
% Daily Value *
Total Fat 19g29%
7 more rows

References

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